Ethiopia Natural Coffee – Medium-Light Roast with Fruity, Caramel & Chocolate Notes

Bright. Juicy. Naturally vibrant.
Our Ethiopia Natural Medium-Light Roast is a stunning single-origin coffee from the Sidama Zone, grown by smallholder farmers using traditional methods passed down through generations. Featuring indigenous heirloom cultivars, this coffee is naturally processed, hand-sorted, and dried on raised beds — unlocking bold fruit flavors with delicate sweetness.

With tasting notes of milk chocolate, caramel, and fresh fruit, it’s an aromatic and complex cup perfect for those who love lighter, expressive roasts.

✅ Naturally processed, hand-sorted beans
✅ Medium-light roast with fruity, caramel, chocolate notes
✅ Single-origin from Sidama, Ethiopia
✅ Roasted fresh & shipped the next day
✅ Free standard shipping
✅ 15% off with subscriptions
✅ Women-owned, sustainability-driven brand